kitchen helper [Canada]

 

• Education: Secondary (high) school graduation certificate
• Experience: 7 months to less than 1 year

Tasks

• Clean and sanitize items such as dishwasher mats, carts and waste disposal units
• Load buspans and trays
• Place dishes in storage area
• Sanitize and wash dishes and other items by hand
• Portion and wrap foods
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Sweep, mop, wash and polish floors
• Wash, peel and cut vegetables and fruit

Work conditions and physical capabilities

• Fast-paced environment

Personal suitability

• Client focus
• Reliability
• Team player
• Work Term: Permanent
• Work Language: English
• Hours: 10 to 30 hours per week

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